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The Big E has always been a prime destination for caloric fair food. After all, its vendors have successfully deep-fried butter, Kool-Aid, pop tarts and even a martini.
And while you can still down fried dough to your heart's delight (or dismay), the offerings at New England's largest fair have shifted a bit for 2022, welcoming some new vendors serving up multicultural cuisines and others with plant-based menus, offering vegetarian and vegan options.