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Darien’s restaurant week starts Sunday

Darien Restaurant Week will offer the opportunity to experience some new restaurants, and re-visit a few of their favorites throughout the next installment of Darien Restaurant Week, beginning Sunday, Feb. 24 thru Friday, March 1.

“This past year we saw our local restaurant scene continue to grow,” says Darien Chamber of Commerce President Carol Wilder-Tamme.

“Darien Restaurant Week is a testament to that, and continues to be a great event that draws attention to not only our restaurants, but to the town of Darien as a whole.”

Beginning Sunday, Feb. 24 thru Friday, March 1, participating restaurants will offer a special prix-fixe lunch and/or dinner menu during the entire week. Number of courses to be offered is a minimum of 3 and excludes tax and gratuity.

Mid-range: Lunch $10.13 Dinner $15.13 – High-end: Lunch $20.13 Dinner $30.13

Participating restaurants include:

  • Anthony’s Coal Fire pizza
  • Bodega Taco Bar
  • Chuck’s Steakhouse
  • Cesco’s
  • Coromandel
  • Darien Social
  • Estia’s American
  • Jimmy’s Southside Tavern
  • Rory’s Restaurant
  • Sails American Grill
  • Scena Wine Bar
  • The Goose

 

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